White organic chia seeds – Salvia hispanica L. from Swiss manufacturer quality
High-quality Swiss organic quality with Aztec origins
These white chia seeds ( Salvia hispanica L. ) come from certified organic farming and are produced according to Swiss organic guidelines. Even the Aztecs and Mayans valued these small seeds as a valuable source of energy.
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Origin: Central America (originally), processed in Switzerland
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Quality: Organically certified , handcrafted
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Single variety: White chia seeds for a fine appearance and milder taste
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Free from additives & 100% vegan
Nutrient power from nature
Per serving (15 g/approx. 2 tbsp) the chia seeds provide:
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444 kcal / 1832 kJ per 100 g
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31 g fat , of which 3.8 g saturated fatty acids
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4.5 g carbohydrates , of which only 0.8 g sugar
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21 g vegetable protein
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0 g salt – sodium-free
Rich in omega-3 fatty acids, protein and fiber – ideal for a healthy, filling diet.
Versatile & easy to use
The mild, nutty chia seeds fit perfectly in:
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Muesli or yogurt
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Fruit purees or smoothies
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Baked goods, bars and bread
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Overnight oats or chia pudding
Note on use:
Consume no more than 15 g of chia seeds per day (approximately 2 tablespoons). The seeds swell in liquid, which is good for digestion and satiety.
Good for you & the environment
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CH-Bio certified
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Sustainably processed in Switzerland
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Long-lasting & resealable packaging
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Ideal for vegan & gluten-free diets
Available in the Mana Shop