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Ein klarer glasbehälter mit golden-orangefarbenem kurkuma-honig und frischem minzblatt als ayurvedisches butterreinfett ghee

Ghee – Ayurvedic clarified butter for cooking & health

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Goldgelbes Bio Ghee von Midgard Kalari in 300g Glas, natürliche Öle & Fette, hochwertige pflanzliche Fettquelle
Goldenes Ayurveda Ghee von Finck, biologisches EU-Öl, in einer Glasdose, sichtbare goldene Schichtung und cremige Textur
Finck Finck Original Ayurveda Ghee, EU organic
Sale priceFrom CHF 16.15
In stock, 8 units
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Himmelrieder Chrüterhäx Bio Ghee in 350g, geklärte Butter aus der Schweiz, hochwertige Bio-Öle und Fette, Naturprodukt
Himmelrieder Chrüterhäx Finck Original Ayurveda Ghee, EU organic
Sale priceCHF 25.90 Regular priceCHF 28.49
In stock, 8 units
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Glasbehälter mit 150g Kokos Ghee, ayurvedisches Kokos- und Butterfett von Cosmoveda in einem klaren Glasbehälter.Glasbehälter mit 150g Kokos Ghee, ayurvedisches Kokos- und Butterfett von Cosmoveda in einem transparenten Behälter
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Cosmoveda Bio Ghee – Nutrient-rich butterfat for frying & cooking 300g
Sale priceCHF 20.00 Regular priceCHF 21.61
In stock, 6 units
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Bio Ghee in Glasbehälter, 350 g, von Maharishi, hellblauer Deckel, Öl & Fett, natürliche Pflanzenfettquelle
Maharishi Ghee Organic 350 g
Sale priceCHF 25.90 Regular priceCHF 28.49
In stock, 4 units
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Govinda Bio-Ghee in 420g Packung, ayurvedisches Butterreinfett für Kochen, Hautpflege und Ayurveda, cremige Textur.
Govinda Finck Original Ayurveda Ghee, EU organic
Sale priceCHF 17.15 Regular priceCHF 26.90
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Himmelrieder Chrüterhäx Bio Ghee, geklärte Butter aus Schweiz, 180g, hochwertiges Öl & Fett, cremige Konsistenz, Naturprodukt
Himmelrieder Chrüterhäx Finck Original Ayurveda Ghee, EU organic
Sale priceCHF 16.90 Regular priceCHF 18.59
In stock, 4 units
Bio-Ghee aus Kuhmilch, reines geklärtes Butterfett in 200 g Dose, Lebensmittel von Ayurveda AuténticoBio-Ghee aus Kuhmilch, reines geklärtes Butterfett in 200 g Packung, Ayurveda Auténtico, Lebensmittel
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Bio Ghee in Glasbehälter, hellgelbe Farbe, Maharishi, 180 g, reines Öl und Fett, hochwertiges Bio-Öl
Maharishi Ghee Organic 180 g
Sale priceCHF 15.90 Regular priceCHF 17.49
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Bio Ashvagandha Ghee (Ghritam) von Ayucare, goldfarbenes, schimmerndes Ghee in einem Glasbehälter, öle & fette natürliche Qualität
Ayucare Ghee Organic 180 g
Sale priceCHF 36.90 Regular priceCHF 40.59
In stock, 2 units
Ayurveda Auténtico Ghee Kokosnuss in Goldgelb, 350g, hochwertiges Öl & Fett mit Kokosnussaroma und goldener Farbe
Ayurveda Auténtico Ayurveda Auténtico - Ghee Coconut
Sale priceCHF 24.90
In stock, 8 units
Bio-Ghee geklärte Kuhbutter für ayurvedische Ernährung, Ayurveda Auténtico, 350 g, hochwertiges Öl und Fett in GlasbehälterBio-Ghee geklärte Kuhbutter für ayurvedische Ernährung, hochwertige Öl & Fett, Ayurveda Auténtico, 350 g
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Kokos Ghee in Glasbehälter, ayurvedisches Kokos- und Butterfett, 900g, Cosmoveda, hochwertige Öle & Fette
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Kokos Ghee in Glas, ayurvedisches Kokos- und Butterfett, 300g, von Cosmoveda, in einem transparenten Glasbehälter.Goldgelbes Kokos-Ghee in 300g, ayurvedisches Kokos- und Butterfett, von Cosmoveda, flüssige Öle und Fette in Glasbehälter
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Kokos Ghee von Cosmoveda, ayurvedisches Kokos- und Butterfett, 500g, in einem transparenten Glasbehälter, flüssig und cremig.Glasbehälter mit 500g Kokos Ghee aus ayurvedischer Kokos- und Butterfett, von Cosmoveda, in Öl & Fett Sortiment.

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Ghee – The golden Ayurvedic clarified butter for enjoyment and well-being

For centuries, ghee has been a staple in Ayurveda. Through gentle heating and clarification of butter, water, milk protein, and milk solids are removed. What remains is a pure, golden-yellow clarified butter with a delicate aroma, which can be used in many ways – in the kitchen, in rituals, or for personal care.

Tonkrug, frische Eier und Honig in einer Glasschale auf Holztisch

The Significance of Ghee in the Ayurvedic Tradition


In Ayurveda, ghee is considered sattvic – nourishing, clear, calming, and balancing. It is traditionally used to support digestion, improve nutrient absorption, promote inner peace and mental clarity, and strengthen ojas (life force). Due to the clarifying process, ghee is free of lactose and milk protein and is therefore easily digestible, even for people who are sensitive to dairy products.

Cooking with Ghee – Flavorful and Healthy

Ghee has a high smoke point and is ideal for sautéing, cooking, baking, or for adding intense flavor to dishes. It is also used in coffee or tea blends. Additionally, ghee is used therapeutically to support nerves, the brain, and regeneration, and traditionally harmonizes Vata and Pitta. In rituals such as Puja or Agnihotra, it is considered purifying and transformative.

Warme Suppe mit Teigtaschen in einer Schüssel auf einem Holzbrett.

Ghee – the golden Ayurvedic clarified butter for well-being & enjoyment

Ghee has been a central food in Ayurveda for centuries. It is produced by gently heating and clarifying butter, removing water, milk proteins, and milk solids. What remains is a pure, golden-yellow clarified butter with a delicate aroma and versatile uses – in cooking, rituals, and personal care.

Why ghee is so highly valued in Ayurveda

Ghee is considered sattvic – nourishing, clear, calming and balancing.

It is traditionally used:


  • to support digestion

  • to improve nutrient absorption

  • for inner peace & mental clarity

  • to strengthen Ojas (life force)

  • for high-quality skincare

  • as ritual oil (e.g. in fire ceremonies)

Free from lactose and milk protein

Clarification makes ghee easily digestible and good for anyone who is sensitive to dairy products.

Ghee in the kitchen – versatile uses

Ghee has a very high smoke point, which is why it is ideally suited for:


  • fry

  • Cook

  • Bake

  • intense flavor enhancement

  • Coffee or tea blends (bulletproof style)

Its mild, nutty flavor goes well with both sweet and savory dishes.

Ghee in Ayurveda – more than just a food

Ghee is also used therapeutically:

For body & mind


  • nourishes nerves & brain

  • It has a calming effect

  • supports regeneration

  • harmonizes Vata & Pitta

For rituals (Puja, Agnihotra)

Ghee is considered to have cleansing and transformative properties.

Quality you can taste

Our ghee is gently produced, traditionally clarified, and has a warm, aromatic profile. Pure, golden, and free of additives.

Conclusion

Ghee is a versatile, nourishing, and healthy natural product that enriches both cooking and well-being. Ideal for anyone seeking high-quality Ayurvedic products.

Frequently Asked Questions

Ask?


Ghee is clarified butter from which water, milk protein, and milk solids have been removed. What remains is a pure, golden-yellow butterfat with a mild, nutty aroma.

Ask?


The clarification process largely removes milk components, which typically makes ghee free of lactose and milk protein and well tolerated.

Ask?

Ghee is suitable for sautéing, cooking, baking, refining dishes, and for coffee or tea mixtures thanks to its high smoke point and aromatic taste.

What role does ghee play in Ayurveda?


In Ayurveda, ghee is considered nourishing and balancing. It aids digestion, promotes mental clarity, strengthens Ojas, and is also used in therapeutic applications.

Is ghee also used for rituals?


Yes, ghee is traditionally used as ritual oil in ceremonies such as Puja or Agnihotra, and is considered cleansing and transformative.