Ayurveda massage oil – Eladi Thailam
Ideal for Kapha and Vata balancing
This Ayurvedic massage oil is particularly effective for people with increased Kapha in the skin and musculoskeletal system. It offers excellent support to restore the balance of Vata and Kapha. The Eladi Thailam combines the benefits of cardamom to loosen mucus and stimulate the metabolism with a variety of other herbs and spices that have a stimulating, nourishing and cleansing effect.
Properties of Eladi Thailam
-
Balancing : Regulates Vata and Kapha.
-
Stimulating : Promotes metabolic activity and energy.
-
Nourishing : Provides the skin with nutrients and moisture.
-
Cleansing : Supports detoxification and cleansing of the body.
ingredients
Natural and herbal blend
Eladi Thailam contains a balanced blend of high-quality, natural ingredients:
-
Sesame oil : base oil, nourishing and caring.
-
Valeriana wallichii : Calming and relaxing.
-
Boswellia serrata : Anti-inflammatory and regenerating.
-
Calliarpa macrophylla : Supports skin care.
-
Commiphora mukul : Promotes blood circulation and healing.
-
Coleus zeylanicus : Stimulates the metabolism.
-
Taxus baccata : Soothes and nourishes.
-
Cidrus deodara : Cleanses and tones.
-
Elettaria cardamomum (Cardamom) : Stimulates metabolism, loosens mucus.
-
Myristica fragrans : Promotes skin regeneration.
-
Curcuma zedoaria : Anti-inflammatory and soothing.
-
Costus speciosus : Supports the respiratory system.
-
Pistia terbecbinthus : Calming and balancing.
-
Coccus nucifera water (coconut water) : moisturizing.
-
Cinnamomum zeylanicum (cinnamon) : Warming and promotes circulation.
-
Mesua ferrea : nourishes and strengthens.
-
Crocus sativus (Saffron) : Gives the skin a healthy glow.
Information about Ayurvedic herbal oils
Traditional production and effect
In Ayurvedic practice, herbal oils play a central role in health care and therapy. The term Thailam comes from “Tilam”, sesame oil, which is used as a base oil due to its excellent properties.
manufacturing process
-
Cooking the herbal ingredients : Various plants are cooked in water until only a highly concentrated broth remains.
-
Mixing with base oil : The broth is added to base oil (usually sesame or coconut oil) and cooked further.
-
Adding a paste : A paste of plant and mineral ingredients is added.
-
Mantra-guided preparation : Stirring and preparation are often accompanied by mantras.
-
Preparation time : The preparation can take over 12 hours to obtain a highly potent oil.
This complex process ensures that the oil is particularly easily absorbed by the body and unfolds the subtle properties of the ingredients.
